Bartender

Location: Lafayette, LA

Employment Type: Part-Time

Salary: Competitive

Job Description

As a Bartender, you ensure consistent drink quality by preparing the highest quality beverages in a short period of time and in accordance with recipes and guidelines established by the Food and Beverage department. You will also take orders and serve food, maintain a clean, sanitary, and safe work area in a fast paced environment, while providing superior guest service.

Specific

Responsibilities Include

Greet guests in a timely and professional manner Verify guests that purchase alcohol are at least 21 years of age Possess full knowledge of bar and menu items and be able to make recommendations Accurately take food and beverage orders from guests in a timely manner at the bar and lounge area Prepare and serve drinks consistent with the Standard drink recipes Learn the names and personalities of our regulars Record drink orders accurately and immediately after receipt into the POS system Wash and sanitize glassware Prepare garnishes for drinks and replenish snacks for bar patrons Clear and reset tables in bar area Present menus, make recommendations and answer questions regarding beverages Maintain cleanliness in all ares of the bar including counters, sinks, utensils, floors, shelves and storage ares Receive and serve food orders to all guests seated at the bar Report all equipment problems and bar maintenance issues to Manager Assist the restocking and replenishment of bar inventory and supplies

Requirements

High School diploma or GED Must be at least 21 years of age Obtain any necessary alcohol service licensing

requirements Minimum of 1 year of

experience operating a full service bar Strong knowledge of alcohol mixology, drink menus and classic cocktail preparation Ability to stand on feet for an extended period of time Ability to work flexible shifts including nights, weekends, and holidays Ability to work in a fast pace environment Excellent customer service

skills with strong ability to interact with guests Verbal communication

skills, and accurate math and cash handling

skills Be able to reach, bend, stoop and frequently lift up to 40 pounds